

Pergolan
For those who want to secure a table for dinner above the rooftops, we have our dining area: Pergolan. An oasis in the midst of the party, where this year you will be able to book a table for up to 12 people and enjoy a grill menu with dishes that are only served in Pergolan. Here you and your company are seated at a long table together with other dinner guests.
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Snacks
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Gordal olives
75 SEK -
BANDERILLAS
65 SEK -
CHIPS
65 SEK -
MALLORCA MIX
75 SEK -
MINI FUET
125 SEK
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STARTERS
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OYSTERS
fine de claire, served with green tabasco and lemon 20 SEK per oyster -
Tuna tartare
“Korean bbq” with kimchi cucumber, pickled radish, and coriander 195 SEK -
Crab roll
With lemon aioli, yuzu kosho, trout roe, green apple, and dill 225 SEK -
Grilled asparagus
With ceasar dressing & sesame topping 175 SEK
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From the grill
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Cote de boeuf
black angus from miguel vergara, 35 days dry-aged + chistorra. For 2 people 895 SEK -
Tuna
350 gram. With capers, olive, grilled pepper, ginger, and parsley. For 1-2 people 495 SEK -
Iberico pork rack de raza
300 gram. With chimichurri 355 SEK -
French spring chicken
“Diablo” with roasted garlic, jalapeño, orange, and aged soy 325 SEK -
Zucchini
With dukkah, pomegranate, coriander, tzatziki, and coriander 275 SEK - All dishes is served with grilled baked potato, garden salad, hot aioli, and salsa verde
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Desserts
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Vanilla ice cream
Berries & whipped cream 125 SEK -
Crème brûlée
With raspberry caramel 125 SEK -
"Den Hvide Damen"
Membrillo & cracker 145 SEK -
Lemon sorbet
95 SEK -
Plopp
25 SEK -
Truffle
25 SEK
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